Calamari Fritti
£11.5
Served with our black garlic mayonnaise
Charred Hispi Cabbage
£7
Served with homemade parmesan dressing (v)
Aubergine Parmigiana
£8
With buffalo mozzarella & basil
Creamy Burrata Cheese
£8
Served on charcoal croutons, and smoked aubergine, dressed with fresh pomegranate (v)
Black Truffle Arancini
£6.5
Filled with smoked provola cheese (v)
Potato Croquettes
£6.5
Filled with ‘Nduja sausage & manchego cheese
Mediterranean Tabbouleh Salad (gf)(v)
£7
Served with feta cheese
Padron Peppers
£6
Dressed with Maldon salt & paprika (gf)(vg)
Patatas Bravas
£6.5
Served with spicy tomatoes & Huancaina (gf)
Tenderstem Broccoli
£6.5
Dressed with sesame & garlic oil (vg)
Truffle Chips & Parmesan (gf)
£6
Hand Cut Regular or Sweet Potato Chips (vg)gf)
£5.5
Oven Baked Camembert (v)
£13
Whole baked camembert seasoned with rosemary bouquet, garlic clove, and truffle honey drizzle. Served with our sweet onion chutney and bread
Oriental Chicken Skewers (gf)
£13.5
3 chicken breast skewers marinated in miso, soya sauce, honey, and 'Nduja. Served to the table on a charcoal fired grill
Beetroot Hummus and Pitta bread (vg)(gf option available)
£6.5
Beetroot flavoured homemade hummus topped with sesame seeds. Served with pitta bread
Charcuterie Meat Platter
£16.5
A selection of cured meats served with onion chutney, pickles, crackers and bread
Cheese Board (v)
£16
A selection of British cheeses served with onion chutney, pickles, crackers and bread
Mixed Cheese & Meat Board
£17.5
A selection of cured meats and British cheeses, served with onion chutney, pickles, crackers and bread
Traditional Beef Goulash
£28
(We recommend this dish to share!) Traditional beef stew cooked with onions, red peppers, garlic, smoked paprika. Served with chunks of charred sourdough bread.
Winter Salad (v)(vg option available)
£13
This delicious salad is just bursting with flavours. A mix of kale, aubergine, mixed mushrooms, linseed and pumpkin seeds and pomegranate mollases. Served with a poached egg
Smoked Bacon & Emmental Cheeseburger
£16
A succulent beef burger with emmental cheese, tomatoes, gherkins, mayonnaise and bacon. Accompanied by a coleslaw salad and hand cut chips
The Truffle Burger (vg)
£15
Black charcoal burger bun, homemade portobello mushroom truffled burger, vegan cheese, lettuce, tomatoes and vegan truffle mayonnaise. Served with sweet potato chips
Herb & Garlic Baked Cod
£14
Freshly baked cod fillet served on a bed of wilted spinach, topped with a poached egg and hollandaise sauce
Parma Ham Ravioli
£15
Fresh pasta parcels filled with smoky dry cured Speck Alto Adige, served with colourful red leaf chicory, our homemade 'Nduja spicy tomato sauce dressed with fresh burrata cheese
Bohemia's Famous Fish 'n' Chips
£15.5
Locally sourced cod freshly cooked in our homemade beer batter, with hand cut chips, mushy peas and tartar sauce.
Spaghetti Bolognese
£14
A true Italian classic. Spaghetti tossed in our Italian Head Chef's own bolognese sauce with minced beef, fresh tomatoes and herbs
Truffled Wild Mushroom Lasagna (v)
£16.5
A wild mushroom lasagna with black truffle shavings, taleggio cheese and crispy celeriac
Grilled Fillet Steak (gf)
£32
Prime Fillet steak 7oz 100% British beef, hand cut chips, grilled tomatoes, portobello mushroom and a choice of Bohemia's homemade sauces: béarnaise, peppercorn or blue cheese
From The Sea!
£7
Mini fish’n’chips. Locally sourced cod fillet in our batter served with mushy peas or baked beans or broccoli, and hand cut chips.
From The Farm!
£7
Spaghetti Bolognese with our head chef's homemade fresh tomato sauce and minced beef
From The Sea!
£7
Baked fillet of cod served with mushy peas, broccoli or baked beans and chips.
From The Farm!
£7
One giant chicken nugget, served with hand cut chips and baked beans or mushy peas
Bohemia's Smoking Tiramisu
£6.5
Our famous dessert! Mascarpone cream, sponge fingers & coffee. All served to your table in a smoking magical way!
Chocolate Fondant with honeycomb & créme fraiche
£8
Melt in the middle hot chocolate pudding with honeycomb and créme fraiche.
Sticky Toffee Pudding with salted caramel ice cream
£7
A classic British dessert boasting a moist, tender sponge cake sweetened with finely chopped dates. Served with caramel ice cream.
Sorbet (vg)(gf) / Ice Cream
£5
A selection of 3 scoops of ice cream or sorbet.
Roast Chicken Supreme
£16
Served with roast potatoes, seasonal vegetables and Yorkshire pudding
Roast Sirloin of Beef
£17
Served with roast potatoes, seasonal vegetables and Yorkshire pudding
Kids roast dinners
£7
(for under 12’s)
Vegan roast (vg)
£14
Homemade vegan terrine made with red peppers, celery, carrots, onions, red lentils, dried apricots and chickpeas with all the trimmings (except Yorkshire pudding).
Black Truffle Arrancini
Deep fried rice bowls filled with provola cheese & black truffles
Mozzarella & Tomato Skewers (v)
Skewers of mozzarella cheese, cherry tomatoes & fresh basil
Best Of British
A selection of cured meats and aged Sussex cheeses, including Brighton Blue and Sussex Brie, with homemade sweet onion chutney and fresh pickles
Chargrilled Lamb Skewers
Succulent pieces of lamb marinated in a mix of spices, homemade tzatziki, chargrilled mixed peppers and a spicy tomato sauce
Red Beetroot Hummus (v)
Homemade chickpeas & beetroot hummus and toasted sesame seeds served with grilled pitta bread
Moroccan Style Spiced Rice (v)
A blend of finely selected spices with wild basmati rice, apricots, sultanas and coriander
Charcoal Croutons (v)
with Goat Cheese and Truffle Honey
Porcini Mushroom Paté
with Dry Black Olive Crumble and Fresh Herbs
Homemade Buttered Blinis
with Chicory And Oregano Smoked Salmon And Cream Cheese
Homemade Parmesan Grissini
with Spanish Iberico Ham
Pearl Mozzarella (v)
with Cherry Tomatoes and Fresh Basil
Bruschetta
with Spicy 'Nduja and Borettane Pearl Onions
Mini Lemon Cheesecakes
Dark Chocolate Delice
Rustic Three Berries Tartlets
Calamari Fritti
£11.5
Served with our black garlic mayonnaise
Charred Hispi Cabbage
£7
Served with homemade parmesan dressing (v)
Aubergine Parmigiana
£8
With buffalo mozzarella & basil
Creamy Burrata Cheese
£8
Served on charcoal croutons, and smoked aubergine, dressed with fresh pomegranate (v)
Black Truffle Arancini
£6.5
Filled with smoked provola cheese (v)
Potato Croquettes
£6.5
Filled with ‘Nduja sausage & manchego cheese
Mediterranean Tabbouleh Salad (gf)(v)
£7
Served with feta cheese
Padron Peppers
£6
Dressed with Maldon salt & paprika (gf)(vg)
Patatas Bravas
£6.5
Served with spicy tomatoes & Huancaina (gf)
Tenderstem Broccoli
£6.5
Dressed with sesame & garlic oil (vg)
Truffle Chips & Parmesan (gf)
£6
Hand Cut Regular or Sweet Potato Chips (vg)gf)
£5.5
Oven Baked Camembert (v)
£13
Whole baked camembert seasoned with rosemary bouquet, garlic clove, and truffle honey drizzle. Served with our sweet onion chutney and bread
Oriental Chicken Skewers (gf)
£13.5
3 chicken breast skewers marinated in miso, soya sauce, honey, and 'Nduja. Served to the table on a charcoal fired grill
Beetroot Hummus and Pitta bread (vg)(gf option available)
£6.5
Beetroot flavoured homemade hummus topped with sesame seeds. Served with pitta bread
Charcuterie Meat Platter
£16.5
A selection of cured meats served with onion chutney, pickles, crackers and bread
Cheese Board (v)
£16
A selection of British cheeses served with onion chutney, pickles, crackers and bread
Mixed Cheese & Meat Board
£17.5
A selection of cured meats and British cheeses, served with onion chutney, pickles, crackers and bread
Traditional Beef Goulash
£28
(We recommend this dish to share!) Traditional beef stew cooked with onions, red peppers, garlic, smoked paprika. Served with chunks of charred sourdough bread.
Winter Salad (v)(vg option available)
£13
This delicious salad is just bursting with flavours. A mix of kale, aubergine, mixed mushrooms, linseed and pumpkin seeds and pomegranate mollases. Served with a poached egg
Smoked Bacon & Emmental Cheeseburger
£16
A succulent beef burger with emmental cheese, tomatoes, gherkins, mayonnaise and bacon. Accompanied by a coleslaw salad and hand cut chips
The Truffle Burger (vg)
£15
Black charcoal burger bun, homemade portobello mushroom truffled burger, vegan cheese, lettuce, tomatoes and vegan truffle mayonnaise. Served with sweet potato chips
Herb & Garlic Baked Cod
£14
Freshly baked cod fillet served on a bed of wilted spinach, topped with a poached egg and hollandaise sauce
Parma Ham Ravioli
£15
Fresh pasta parcels filled with smoky dry cured Speck Alto Adige, served with colourful red leaf chicory, our homemade 'Nduja spicy tomato sauce dressed with fresh burrata cheese
Bohemia's Famous Fish 'n' Chips
£15.5
Locally sourced cod freshly cooked in our homemade beer batter, with hand cut chips, mushy peas and tartar sauce.
Spaghetti Bolognese
£14
A true Italian classic. Spaghetti tossed in our Italian Head Chef's own bolognese sauce with minced beef, fresh tomatoes and herbs
Truffled Wild Mushroom Lasagna (v)
£16.5
A wild mushroom lasagna with black truffle shavings, taleggio cheese and crispy celeriac
Grilled Fillet Steak (gf)
£32
Prime Fillet steak 7oz 100% British beef, hand cut chips, grilled tomatoes, portobello mushroom and a choice of Bohemia's homemade sauces: béarnaise, peppercorn or blue cheese
From The Sea!
£7
Mini fish’n’chips. Locally sourced cod fillet in our batter served with mushy peas or baked beans or broccoli, and hand cut chips.
From The Farm!
£7
Spaghetti Bolognese with our head chef's homemade fresh tomato sauce and minced beef
From The Sea!
£7
Baked fillet of cod served with mushy peas, broccoli or baked beans and chips.
From The Farm!
£7
One giant chicken nugget, served with hand cut chips and baked beans or mushy peas
Bohemia's Smoking Tiramisu
£6.5
Our famous dessert! Mascarpone cream, sponge fingers & coffee. All served to your table in a smoking magical way!
Chocolate Fondant with honeycomb & créme fraiche
£8
Melt in the middle hot chocolate pudding with honeycomb and créme fraiche.
Sticky Toffee Pudding with salted caramel ice cream
£7
A classic British dessert boasting a moist, tender sponge cake sweetened with finely chopped dates. Served with caramel ice cream.
Sorbet (vg)(gf) / Ice Cream
£5
A selection of 3 scoops of ice cream or sorbet.
Sundays Only - Select one of the following or enjoy both meats for £2 extra.
Roast Chicken Supreme
£16
Served with roast potatoes, seasonal vegetables and Yorkshire pudding
Roast Sirloin of Beef
£17
Served with roast potatoes, seasonal vegetables and Yorkshire pudding
Kids roast dinners
£7
(for under 12’s)
Vegan roast (vg)
£14
Homemade vegan terrine made with red peppers, celery, carrots, onions, red lentils, dried apricots and chickpeas with all the trimmings (except Yorkshire pudding).
Price per person £24.95
Black Truffle Arrancini
Deep fried rice bowls filled with provola cheese & black truffles
Mozzarella & Tomato Skewers (v)
Skewers of mozzarella cheese, cherry tomatoes & fresh basil
Best Of British
A selection of cured meats and aged Sussex cheeses, including Brighton Blue and Sussex Brie, with homemade sweet onion chutney and fresh pickles
Chargrilled Lamb Skewers
Succulent pieces of lamb marinated in a mix of spices, homemade tzatziki, chargrilled mixed peppers and a spicy tomato sauce
Red Beetroot Hummus (v)
Homemade chickpeas & beetroot hummus and toasted sesame seeds served with grilled pitta bread
Moroccan Style Spiced Rice (v)
A blend of finely selected spices with wild basmati rice, apricots, sultanas and coriander
Price per person
6 pieces £12.5
9 pieces £18.5
6 pieces £12.5
9 pieces £18.5
Charcoal Croutons (v)
with Goat Cheese and Truffle Honey
Porcini Mushroom Paté
with Dry Black Olive Crumble and Fresh Herbs
Homemade Buttered Blinis
with Chicory And Oregano Smoked Salmon And Cream Cheese
Homemade Parmesan Grissini
with Spanish Iberico Ham
Pearl Mozzarella (v)
with Cherry Tomatoes and Fresh Basil
Bruschetta
with Spicy 'Nduja and Borettane Pearl Onions
Mini Lemon Cheesecakes
Dark Chocolate Delice
Rustic Three Berries Tartlets
A discretionary service charge of 12.5% will be added to your bill. This is distributed to all staff in full.
FOOD ALLERGIES & INTOLERANCES: Please speak to our staff about the ingredients in your meal when placing your order and notify them of any allergies/intolerances.
(V) Vegetarian ; (Vg) Vegan ; (Gf) Gluten Free