Ages Balsamic pearls, Isle of Wight tomatoes, basil oil
Flamed Sussex Tiger Prawns
Confit garlic, cranberry & habanero Brighton hot sauce
Caramelised onion chutney & sourdough bread
Caramelised onion chutney & sourdough bread
Coconut, sake, galangal broth, & sourdough bread
Rosemary smoked Lamb Koftas
roasted artichoke yoghurt, confit garlic & charred lemon
smoked jalapenos & maple syrup Brighton hot sauce, picked shallots & fennel smoke
Served with mushy peas, tartare sauce, grilled lemon, & house cooked chips
Miso & Soya Glazed Japanese Aubergine (vg)(gf)
Served with crispy potatoes, tempura spring onions, pickled chillies, coconut curry sauce, toasted sesame seeds
6oz Ribeye patty, grilled streaky bacon, truffle mayo, caramelised onion chutney, English cheddar, gherkins, crispy onions, & hand cut chips. Double up for £6 extra
Buttermilk & Rose Harissa Crispy Chicken
Roasted pumpkin seeds romesco, herb emulsion, grilled heritage leeks, and sweet potato fries
Grilled Butterflied Seabass
Served with flamed Cornish mussels, confit garlic, white wine & parsley cream sauce
Handcross Village sirloin steak, served with grilled portobello mushroom, roasted vine tomatoes, smoked whisky peppercorn sauce, & hand cut chips
Heirloom tomato & basil salad
Confit garlic, chorizo butter, crispy shallots
Crispy shallots, garlic oil
Upgrade to parmesan and truffle chips for £1.5
Rosemary and sea salt chips
Mini fish’n’chips served with your choice of mushy peas or baked beans, plus hand cut chips that are "shore" to please!
Chick-a-licious Crunchies!
Chicken goujons served with your choice of baked beans or broccoli, and hand cut chips, perfect for little munchers!
Mac'n'cheese served with a garlic butter ciabatta that's out of this world!
Yuzu & passion fruit posset, homemade shortbread, cherry pearls, lemon balm
Dark chocolate brownie, white chocolate bomb and honeycomb ice cream
Matcha & white chocolate ganache filled eclairs with freeze dried raspberries
Sussex cheese board, caramelised onion chutney and crackers
Coal baked chicken supreme
East Sussex sirloin of beef
Honey roasted horseshoe gammon
Garlic and thyme coal baked Japanese aubergine
A selection of all roasts made for 2 people served with all the traditional trimmings, truffle cauliflower cheese and pigs in blankets.
Chicken Liver Parfait Tartlets
with Black British Truffle
with Cream Cheese & Red Amaranth
Luxury Minced Ribeye Sliders
with Caramelised Onion Chutney
with Goats Cheese & Pomegranate Crumble
Salt Baked Carrot Tartare
with Toasted Fenugreek & Sesame
Traditional Pigs in Blankets
Mini Dark Chocolate Brownies
Rustic Three Berries Tartlets (vg)
Ages Balsamic pearls, Isle of Wight tomatoes, basil oil
Flamed Sussex Tiger Prawns
Confit garlic, cranberry & habanero Brighton hot sauce
Caramelised onion chutney & sourdough bread
Caramelised onion chutney & sourdough bread
Coconut, sake, galangal broth, & sourdough bread
Rosemary smoked Lamb Koftas
roasted artichoke yoghurt, confit garlic & charred lemon
smoked jalapenos & maple syrup Brighton hot sauce, picked shallots & fennel smoke
Served with mushy peas, tartare sauce, grilled lemon, & house cooked chips
Miso & Soya Glazed Japanese Aubergine (vg)(gf)
Served with crispy potatoes, tempura spring onions, pickled chillies, coconut curry sauce, toasted sesame seeds
6oz Ribeye patty, grilled streaky bacon, truffle mayo, caramelised onion chutney, English cheddar, gherkins, crispy onions, & hand cut chips. Double up for £6 extra
Buttermilk & Rose Harissa Crispy Chicken
Roasted pumpkin seeds romesco, herb emulsion, grilled heritage leeks, and sweet potato fries
Grilled Butterflied Seabass
Served with flamed Cornish mussels, confit garlic, white wine & parsley cream sauce
Handcross Village sirloin steak, served with grilled portobello mushroom, roasted vine tomatoes, smoked whisky peppercorn sauce, & hand cut chips
Heirloom tomato & basil salad
Confit garlic, chorizo butter, crispy shallots
Crispy shallots, garlic oil
Upgrade to parmesan and truffle chips for £1.5
Rosemary and sea salt chips
Mini fish’n’chips served with your choice of mushy peas or baked beans, plus hand cut chips that are "shore" to please!
Chick-a-licious Crunchies!
Chicken goujons served with your choice of baked beans or broccoli, and hand cut chips, perfect for little munchers!
Mac'n'cheese served with a garlic butter ciabatta that's out of this world!
Yuzu & passion fruit posset, homemade shortbread, cherry pearls, lemon balm
Dark chocolate brownie, white chocolate bomb and honeycomb ice cream
Matcha & white chocolate ganache filled eclairs with freeze dried raspberries
Sussex cheese board, caramelised onion chutney and crackers
The ultimate roast sharing experience.
Served on hot skillet pan with garlic & thyme roast potatoes, seasonal vegetables, homemade gravy and a herb Yorkshire pudding.
Coal baked chicken supreme
East Sussex sirloin of beef
Honey roasted horseshoe gammon
Garlic and thyme coal baked Japanese aubergine
A selection of all roasts made for 2 people served with all the traditional trimmings, truffle cauliflower cheese and pigs in blankets.
Price per person
6 pieces £16
9 pieces £22
Chicken Liver Parfait Tartlets
with Black British Truffle
with Cream Cheese & Red Amaranth
Luxury Minced Ribeye Sliders
with Caramelised Onion Chutney
with Goats Cheese & Pomegranate Crumble
Salt Baked Carrot Tartare
with Toasted Fenugreek & Sesame
Traditional Pigs in Blankets
Mini Dark Chocolate Brownies
Rustic Three Berries Tartlets (vg)
A discretionary service charge of 12.5% will be added to your bill. This is distributed to all staff in full.
FOOD ALLERGIES & INTOLERANCES: Please speak to our staff about the ingredients in your meal when placing your order and notify them of any allergies/intolerances.
(V) Vegetarian ; (Vg) Vegan ; (Gf) Gluten Free
